Alix...I haven't tried this yet.
1 3-4 lb whole roasting chicken
1 grapefruit cut in half
1 tablespoon olive oil ( I think it'll take a little more)
1/2 tsp seasoned salt
preheat oven to 400 degrees
Put chicken in roasting pan and squeeze the juice from the grapefruit
over the chicken.
Drizzle with the olive oil and then sprinkle with the seasoned salt.
Cover with tin foil.
Bake for 45 minutes.
Remove foil.
bake 15-25 minutes or until no longer pink and thermometer reads 180 degrees.
1 3-4 lb whole roasting chicken
1 grapefruit cut in half
1 tablespoon olive oil ( I think it'll take a little more)
1/2 tsp seasoned salt
preheat oven to 400 degrees
Put chicken in roasting pan and squeeze the juice from the grapefruit
over the chicken.
Drizzle with the olive oil and then sprinkle with the seasoned salt.
Cover with tin foil.
Bake for 45 minutes.
Remove foil.
bake 15-25 minutes or until no longer pink and thermometer reads 180 degrees.