Grilled Chicken Rice Salad
4 boneless, skinless chicken breast halves
1/2 teaspoon lemon pepper
2 1/2 cups cooked rice
1 Red Delicious apple -- chopped
4 ribs celery -- sliced
1/3 cup raisins
2 teaspoons lemon juice
1/2 cup mayonnaise
1/4 cup apple juice
Sprinkle chicken evenly with lemon pepper.
Grill chicken, covered with grill lid, over medium-high heat, 7 to 8
minutes each side or until done. Cool and coarsely chop.
Combine chicken, rice, and next 4 ingredients in a large bowl.
Stir together mayonnaise and apple juice; pour carefully over chicken
mixture and toss gently. Cover and chill.