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Old 12-27-2004, 08:25 PM   #21
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Originally Posted by kitchenelf
Tarragon has a slight licorice flavor - I don't like black licorice but I like tarragon - adds a really nice flavor - yep, tarragon and chicken go hand in hand!! I make a "mean" tarragon chicken dish!!!
As long as it's not as strong as anise... black licorice is right below mushrooms in my book.... But I take it that tarragon's flavor "mixes" well with chicken... can you get fresh tarragon commonly in the produce aisle? Or are most people stuck with the spice rack?
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Old 12-27-2004, 08:36 PM   #22
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Should be common in the produce isle - I'm not a huge anise fan either - but tarragon is wonderful - just the right herb for chicken.
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Old 12-27-2004, 09:15 PM   #23
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Should be common in the produce isle - I'm not a huge anise fan either - but tarragon is wonderful - just the right herb for chicken.
I'm there dude - thanks!
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Old 12-28-2004, 10:42 AM   #24
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I will agree that tarragon and chicken work well together. I always add a little tarragon to my chicken salad.

Fresh tarragon is a joy to work with. Try the produce section of a grocery store, and look for the fresh herbs. There might be a little tarragon in there.
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