Hangover food/Comfort Food

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kitchenelf said:
Tarragon has a slight licorice flavor - I don't like black licorice but I like tarragon - adds a really nice flavor - yep, tarragon and chicken go hand in hand!! I make a "mean" tarragon chicken dish!!!

As long as it's not as strong as anise... black licorice is right below mushrooms in my book.... But I take it that tarragon's flavor "mixes" well with chicken... can you get fresh tarragon commonly in the produce aisle? Or are most people stuck with the spice rack?
 
Should be common in the produce isle - I'm not a huge anise fan either - but tarragon is wonderful - just the right herb for chicken.
 
I will agree that tarragon and chicken work well together. I always add a little tarragon to my chicken salad.

Fresh tarragon is a joy to work with. Try the produce section of a grocery store, and look for the fresh herbs. There might be a little tarragon in there.
 

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