Healthy Spicy Tofu with Chicken

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

boufa06

Executive Chef
Joined
Oct 13, 2006
Messages
3,466
Location
Volos, Greece
SPICY TOFU WITH CHICKEN

Ingredients:
300gm tofu
150gm minced chicken - skin removed
6 Chinese mushrooms - soaked and sliced
100gm green peas
3 cloves garlic - chopped
2 red chillies - pounded
1 cm piece ginger - chopped

Seasoning:
1 tsp light soya sauce
2 tsp sugar
1 tsp Chinese wine
Pinch of salt
Dash of pepper
200ml chicken stock or water
2 tsp cornflour
1 tbsp oil

Method:
1. Cut tofu into 3 cm cubes. Place on serving dish. Steam for 3 minues.
2. Heat oil. Fry garlic, ginger and chillies till fragrant.
3. Add chicken, Chinese mushrooms and green peas.
4. Add seasoning, stock or water. Thicken with cornflour.
5. Pour mixture over tofu and serve hot.
 
Last edited by a moderator:
Back
Top Bottom