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Old 03-05-2006, 05:15 PM   #1
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Homemade Chicken Nuggets

Yeah, so I don't know how this will work out, but I'm going to make some crispy chicken nuggets, but they're going to be baked and not fried. I'm using the same marinade I used for my pork a few weeks ago which was olive oil, dry white wine, parsley, Emeril Essence, salt, pepper, and fresh garlic. I am going to dip them in egg and then coat them in Italian bread crumbs and bake. I hope they turn out ok.

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Old 03-05-2006, 07:17 PM   #2
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The marinade sounds great Sydfan. Let us know how they turn out. The less frying the better!
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Old 03-05-2006, 09:24 PM   #3
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Quote:
Originally Posted by Dina
The marinade sounds great Sydfan. Let us know how they turn out. The less frying the better!
Heya Dina! They turned out pretty good, but perhaps a little too salty. I think I would have liked it better without any breading. Just the flavor of the chicken and marinade.

I'm really starting to dig marinating in wine. I love the flavor it adds!!!

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