Jun 30, 2008 #1 J jessicacarr Senior Cook Joined Aug 22, 2006 Messages 395 i have some turkey breasts in the skillet RIGHT NOW...and am out of black pepper...which spices wold be good to use....
i have some turkey breasts in the skillet RIGHT NOW...and am out of black pepper...which spices wold be good to use....
Jun 30, 2008 #2 GB Chief Eating Officer Joined Jul 14, 2004 Messages 25,510 Location USA,Massachusetts Without knowing what you are making, just go with salt.
Jun 30, 2008 #3 VeraBlue Executive Chef Joined Jul 10, 2006 Messages 3,683 Location northern NJ Sauteed apples. Cumin and cinnamon. Parsley, Sage, rosemary and thyme....no joke. BBQ sauce soy sauce and ginger. Sherry and shallots
Sauteed apples. Cumin and cinnamon. Parsley, Sage, rosemary and thyme....no joke. BBQ sauce soy sauce and ginger. Sherry and shallots
Jun 30, 2008 #4 Q quicksilver Washing Up Joined Apr 11, 2008 Messages 4,198 Location Collier County, Fl. Adobo always works. Bell's poultry seasoning too, if making more tradional, downhome kind of meal. Or maybe horseradish sauce on the side.
Adobo always works. Bell's poultry seasoning too, if making more tradional, downhome kind of meal. Or maybe horseradish sauce on the side.
Jun 30, 2008 #5 CharlieD Chef Extraordinaire Joined Oct 17, 2004 Messages 10,169 Location USA,Minnesota caynne pepper