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Old 11-26-2011, 01:34 PM   #1
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Lord take me now Turkey

I know--some thought the 10 steps to a perfect turkey from America's Test Kitchen were too many steps, too much bother...well, since I roast about a turkey a month, thought I'd try it...to quote Christopher Kimball, "oh, Lord, take me now." That turkey is fantastic. The skin is crisp, the meat is juicy...oh, LTMN. Pictures to follow--DH was delayed.
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Old 11-26-2011, 01:56 PM   #2
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Quote:
Originally Posted by CWS4322 View Post
I know--some thought the 10 steps to a perfect turkey from America's Test Kitchen were too many steps, too much bother...well, since I roast about a turkey a month, thought I'd try it...to quote Christopher Kimball, "oh, Lord, take me now." That turkey is fantastic. The skin is crisp, the meat is juicy...oh, LTMN. Pictures to follow--DH was delayed.
I love turkey. I could eat it happily once a month. Frank, on the other hand, is not that much of a fan. Do you have the link to the steps you used?
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Old 11-26-2011, 02:05 PM   #3
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I posted the link in:

Dry Brining a Turkey

I did pour Maderia over the bird before I cooked it...while waiting for the DH to get out to the farm, I must say, I can't resist the skin. Good thing the DH "won't eat fat" (he and Jack Sprat)....
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Old 11-26-2011, 03:11 PM   #4
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Quote:
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I posted the link in:

Dry Brining a Turkey

I did pour Maderia over the bird before I cooked it...while waiting for the DH to get out to the farm, I must say, I can't resist the skin. Good thing the DH "won't eat fat" (he and Jack Sprat)....
Thanks CWS, but I couldn't get past their 14 day trial popup. It has no way to close it and it blocks access to the recipe.

Roast Crisped-Skin Turkey :: America’s Test Kitchen :: Recipes
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Old 11-26-2011, 06:12 PM   #5
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Sorry--wrong link. This is from this season, so access should be available to non-members. If not, I can PM it to you.

Old-Fashioned Stuffed Turkey :: America’s Test Kitchen :: Recipes
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Old 11-26-2011, 06:29 PM   #6
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I can't see recipe as a non-member. Can you PM me the steps/recipe please? Thank you
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Old 11-26-2011, 06:35 PM   #7
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Me too, please.
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Old 11-26-2011, 08:34 PM   #8
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Sorry--wrong link. This is from this season, so access should be available to non-members. If not, I can PM it to you.

Old-Fashioned Stuffed Turkey :: America’s Test Kitchen :: Recipes
Thank you CWS, it played perfectly!

This old dog learned a couple new tricks!
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Old 11-27-2011, 05:59 AM   #9
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ATK subscriptions

Quote:
Originally Posted by Timothy View Post
Thanks CWS, but I couldn't get past their 14 day trial popup. It has no way to close it and it blocks access to the recipe.

Roast Crisped-Skin Turkey :: America’s Test Kitchen :: Recipes
That is the problem with trying to access their site. Make friends with someone who has subscribed and hope they let you use their site. Or better yet, subscribe for their "Cooks Illustrated" magazine. All the information is in there and you can keep the magazine for years to come as a reference library. But it is pricey for a magazine that comes out only every other month. I renew for my daughter every year for her birthday. Then I borrow them. You will find that everything that is on the show, is in the magazine.
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Old 11-27-2011, 06:30 PM   #10
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This recipe is from Season 11--so it should display without having to have a membership. I will PM the recipe tomorrow. My back is bothering me tonight. And, I have to save it anyway so I don't lose it when the season 12 starts.
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