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Old 11-25-2009, 07:33 PM   #1
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My 1st time with turkey CUTLETS

I want to bake them plain with salt and pepper, so how do I bake them...just brush with oil and 350 for however long? I dont want to burn or dry them out. Easy question for y'all, I know, but it will help tremendously.

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Old 11-25-2009, 08:34 PM   #2
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Cutlets? Why bake them? How thin are they? maybe a quick saute, keep warm in the oven, make a sauce in the same saute pan.
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Old 11-25-2009, 10:28 PM   #3
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I agree with Wyogal, turkey is rather bland and you want it to have a nice flavor...If it were me I'd bread with panko, saute briefly in part evoo and butter, then make a nice sauce in the same pan using either white wine or some lemon and butter a little chopped parsley...
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Old 11-25-2009, 10:52 PM   #4
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English question here, are the cutlets just piece of white turke meat?
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