Nuveau chicken salad with avocado
-450g/1lb boneless skinless chicken breast, grilled and diced
(alternatively the chicken can be prepared by boiling in a light broth with a bayleaf)
-75g/3oz bacon crispily cooked and flaked
-50g cashew, crushed and toasted
-2 big plump ripe avocado, peeled, pitted and diced
-mixture of mayonnaise and sour cream, as needed to coat the ingredients sufficiently, but not to drown them
-dash of black pepper.
combine all the ingredients, wonderful by itself, or filling for flour tortilla or flatbread...