|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Postsss | Mark Forums Read |
![]() |
|||||
![]() |
|
|
Thread Tools | Display Modes |
|
|
#1 | |
|
Certified Executive Chef
|
? on ground turkey package
I have a ground turkey package from WalMart and noticed the package bubbling up a bit after I froze it. Would it be okay to cook or should I discard the whole thing?
__________________
Dina ![]() Be great in act, as you have been in thought. - William Shakespeare |
|
|
|
|
|
|
#2 | ||
|
Certified Master Chef
Site Moderator
|
Quote:
kades
__________________
HEAVEN is,Cade, Ethan,Carson, and Olivia
|
||
|
|
|
|
|
#3 | |
|
Certified Master Chef
|
After it was frozen right?? The package itself 'bubbling" up or the contents "bubbling" out??....Sorry, I'm confused Miss Dina!
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head. |
|
|
|
|
|
|
#4 | |
|
Sous Chef
|
when ever i buy ground turkey there always tends to be a nice sealed but full of air in the package.
__________________
Genius is sparked by other peoples ideas. |
|
|
|
|
|
|
#5 | |
|
Certified Executive Chef
|
It is unusal for it buble after it is frozen. I would defrost and sniff - you will be able to tell if it is bad.
__________________
"For to be free is not merely to cast off one's chains, but to live in a way that respects and enhances the freedom of others." - Nelson Mandela |
|
|
|
|
|
|
#6 | |
|
Executive Chef
|
I'd take it back to Wal-Mart.
|
|
|
|
|
|
|
#7 | |
|
Certified Executive Chef
|
The plastic cover on the package was what bubbled up, not the meat itself. I defrosted it then smelled it and it seemed fine. Cooked it through and still smelled fine. It's now simmering with some Sloppy Joe sauce.
Mama, I won't be buying any more meats at WalMart, that's for sure. I will do all of my meat shopping at our local grocery store. I've never had problems there thankfully. May take me two stores to shop at but I don't mind driving down 1/4 mile to H.E.B.
__________________
Dina ![]() Be great in act, as you have been in thought. - William Shakespeare |
|
|
|
|
|
|
#8 | |
|
Certified Executive Chef
|
Sweetheart - that bubbling after freezing is completely & totally normal. I've been buying & freezing ground turkey (& other ground meats) from WalMart & other markets for well over 30 years now & it always happens. Doesn't make any difference whether it's a brand name or a store name. There's absolutely nothing wrong with the meat, & you need not refrain from buying it from WalMart or any other market where it ultimately happens to you.
Again - it's PERFECTLY NORMAL. There's NOTHING WRONG with the meat.
__________________
"My body is a temple - unfortunately it's a fixer-upper." |
|
|
|
|
|
|
#9 | |
|
Certified Master Chef
Site Administrator
|
I'm one of those people that don't buy meat and freeze it or really buy and freeze anything!
And I really can't picture what is happening anyway Dina Could it be the turkey expanding? Is that what it is doing, expanding?
__________________
kitchenelf Administrator "Count yourself...you ain't so many" - quote from Buck's Daddy |
|
|
|
|
|
|
#10 | |
|
Certified Executive Chef
|
No - the air in the plastic/styrofoam package expands & sticks the plastic out a bit. That's all. The meat stays exactly the same. No difference in quality. No difference.
__________________
"My body is a temple - unfortunately it's a fixer-upper." Last edited by kitchenelf; 09-15-2008 at 05:15 PM. |
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|
|
Other
Social Knowledge
forum communities: Cooking Forum - Sailing Forum - Early Retirement - Airstream Trailer - Aquarium Forum - Royal Forum - Book Forum - Volkswagen Touareg Forum - Jeep Wrangler Forum - Whitewater Kayaking & Rafting Forum - Fiberglass RV Forum - RV Forum - Truck Conversion - U2 Music Forum |
|
Powered by vBulletin® Version 3.7.2
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd. Content Relevant URLs by vBSEO 3.2.0 |