|
|
|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Postsss | Mark Forums Read |
 |
|
|
|
|
|
 |
|
||||
 |
 |
 |
|
||
 |
 |
|
|||
 |
|
|
Thread Tools | Display Modes |
02-25-2008, 10:23 AM
|
#1 | |
|
Senior Cook
|
Smoked Chicken Breasts
Popped a few chicken breasts into the smoker
  Some potato salad & beans and we’re good to go. 
__________________
John A |
|
|
|
|
02-25-2008, 10:41 AM
|
#2 | |
|
Sous Chef
|
What kind of wood did you use ?
__________________
Official member of the  clubVegans die from arrogant smugness & sprout rot. - pighood |
|
|
|
|
|
02-26-2008, 06:47 AM
|
#3 | |
|
Senior Cook
|
I used a combination of Oak & Hickory pellets in a Traeger.
__________________
John A |
|
|
|
|
|
| Thread Tools | |
| Display Modes | |
|
|
|
Other
Social Knowledge
forum communities: Cooking Forum - Sailing Forum - Early Retirement - Airstream Trailer - Aquarium Forum - Royal Forum - Book Forum - Volkswagen Touareg Forum - Jeep Wrangler Forum - Whitewater Kayaking & Rafting Forum - Fiberglass RV Forum - RV Forum - Truck Conversion - U2 Music Forum |
|
Powered by vBulletin® Version 3.7.4
Copyright ©2000 - 2009, Jelsoft Enterprises Ltd. Content Relevant URLs by vBSEO 3.2.0 |
Linear Mode
