A very simple recipe for a picnic or a cold meal.
(as usual I give the amounts in metric and converted to US standard, correct if needed
800g (1,75 lbs) ground chicken
125g (1/4 lbs) ground pork
125 g (1/4 lbs) ground veal
200 g (0.44 lbs) ground ham
4 slices white bread crusts removed soaked in a 1/4 cup of milk
1 onion finely chopped
1 clove garlic finely chopped
1/2 tsp ground bayleaf
salt, pepper to taste
Combine all the ingredients. Press in a lightly oiled loaf pan. Bake for one hour in preheated oven (350 degrees F). Let cool then refrigerate for several hours.