Trouble Browning Chicken

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I am completely in love with "grill as oven".

Thanks to Andy M I figured out how to use it when my oven went out this winter.

My little kitchen gets SO hot, I hate to use the stove even after 3 pm.

Hence my wanting to become one with my grill this summer. :)
 
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That's what my dh is for - now that the weather's warm, we grill 2-4x/week. Yesterday was foil wrapped talapia w/butter, cilantro, garlic & meyer lemon slices. Even I thought it was delicious and I'm still learning to eat fish.
 
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