For those who still care, I found a decent recipe to make this sammy:
1 quart oil for frying, or as needed
2/3 cup milk
8 slices white bread
4 slices Swiss cheese
4 slices turkey
4 slices ham
2 packs Graham Cracker
-Heat 5 inches of oil in a deep-fryer to 365 degrees F (180 degrees C). While oil is heating, make the batter: In a medium bowl, whisk together the egg and milk. Set aside in the refrigerator. Crumble graham cracker onto a plate. Set aside.
-Assemble sandwiches by placing one slice of turkey on one slice of bread, a slice of ham on another, then sandwich them with the Swiss cheese in the middle. Cut sandwiches into quarters, and secure with toothpicks.
-Dip each sandwich quarter in the milk/eggs then throughly coat sandwich in crumbled graham cracker so that all sides are coated. Deep fry in the hot oil until golden brown on all sides. Remove toothpicks and arrange on a serving tray.