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Old 02-07-2008, 03:34 PM   #1
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Pork Tenderloin Sandwiches

I'm thinking of making pork tenderloin sandwiches for a party I am having. I would thinly slice the pork and have small (dinner roll size) rolls in a basket for guests to construct their own. Would a chutney go well with this on the sandwich? Any other suggestions for a topping?
I will serve the pork at room temperature.

Thanks again for your help.

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Old 02-07-2008, 03:39 PM   #2
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We like a horsey sauce, or thai sweet chili sauce on ours.
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Old 02-07-2008, 04:18 PM   #3
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Lynda,
horseradish mixed with a little mayo, or some mayo with chopped chives, or a sweet something like chutney would be nice..Maybe an apple chutney? I've mixed cranberry sauce with a little mayo to put on a pork sandwich, it was a little different and tasty... I hope this helps just a little.
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Old 02-07-2008, 04:25 PM   #4
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Chutney is great, a cilantro pesto, maple mayo, ginger lime BBQ sauce, whole grain mustard, honey mustard, applesauce, apple curry mayo, spicy chipoltle ketchup, maybe some shredded coleslaw...
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Old 02-07-2008, 04:34 PM   #5
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Ditto all of the various mustards, Dijonnaise etc.!!
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Old 02-13-2008, 02:01 PM   #6
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horseradish and pork is a natural combination...
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Old 02-13-2008, 02:35 PM   #7
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Those suggestions are great - I'd offer a variety of sauces to allow for various tastes
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