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Old 11-12-2008, 10:56 AM   #1
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Portabello Panini

Slice the portabello mushroom, grill it on the panini grill, remove mushrooms, brush outside of bread or roll with olive oil, layer mushroom , cheese . You can add other ingredients too. grill til cheese is melted.


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Old 11-12-2008, 11:29 AM   #2
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Sure wish Paulie liked mushrooms. This sounds good!

In three words I can sum up everything I've learned about life: it goes on. Robert Frost
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Old 11-12-2008, 12:01 PM   #3
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Yum. Do you brush the portobello before original grilling?
What's a good grilling/melting cheese to pair with?
Now, to just get a panini press! LOL!
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Old 11-12-2008, 12:10 PM   #4
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sounds delish, LadyCook!! I love grilled portobellos.......mozzarella or Swiss sounds good to me.......so does grilled eggplant, fresh sprouts, tomato and shredded lettuce.......fresh onion when hubby does see me sneak them in and of course a few jalapenos---gotta to Texanize it........:)
The only difference between a "cook" and a "Chef" is who cleans up the kitchen.
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