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Old 12-18-2011, 05:57 PM   #1
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PrincessFiona60's Avatar
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Join Date: Jul 2009
Location: Wyoming
Posts: 36,118
Tex-Mex Cheese Steaks

Serves 4

2 avocados
2 tablespoons fresh lime juice
Kosher salt
4 hoagie rolls, toasted
12 ounces deli roast beef, sliced
2 teaspoons chili powder
8 ounces Pepper jack Cheese, shredded
1 tomato, sliced

Mash avocados with lime juice and salt to taste. Spread on top half of hoagie rolls. Warm beef in skillet, sprinkling chili powder over. Divide into 4 servings and add cheese, heating till melted. Place tomato slices on bottom of rolls and top with beef and cheese. Serve with hot sauce.
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cheese, tex-mex

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