Hee Hee! I've never found a bread I didn't like. Of course they like my body more so I've been forced to restrict myself.
This is an intriguing one I found that I have not tried yet:
2 3/4 cups bread flour -- the best you have
1/4 cup canola oil -- or vegetable oil
1 teaspoon active dry yeast
1/4 cup sugar
1/2 teaspoon salt
1 cup warm water -- + 2 tbls
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.
When the dough has raised once and second cycle of kneading begins, turn machine off.
Reset by pressing Start once again. This gives the dough two full raising cycles before the final raising cycle prior to baking.
Description: "This delicious recipe is adapted from an old Amish recipe, but made in the bread machine"
Support bacteria. It's the only culture some people have.