Originally Posted by Alix
...Thought most people preferred banana bread...
While we really like banana bread (all breads really), they are harder to pack for lunches or snacks. Throwing a muffin into a lunch bag is much easier and they tend to get eaten. Plus, it's nice to "mix it up" a little.
Saraaaaa (did I get enough a's ... ?), I used plain old Quaker Oats, not the quick cooking. You can figure the fat / calorie count by adding up the numbers for all the ingredients and dividing by the number of muffins you get (I got 17). I know you can factor in the fiber somehow when you do the calories but I'm not exactly sure how you do that ...