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Old 01-22-2005, 11:16 AM   #1
Join Date: Dec 2004
Location: USA,Indiana
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Making biscuits & freezing for later use?

I am wanting to make some rolls tonight and the recipe I have makes 1.5 dozen. We don't eat that much at a sitting but would love to make them and be able to freeze them and then use them as needed.
Do I need to make the recipe, make them into balls, let them rise and then put them in the freezer? Or do I put them in there before letting them rise? If it is possible to do this do I just put them in a freezer bag or do I need to freeze them in muffin pans to keep there shape and then put into a bag?


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Old 01-24-2005, 09:05 AM   #2
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I would bake them and freeze them.

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Old 01-24-2005, 09:13 AM   #3
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Ok thank you!
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