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Old 02-18-2011, 10:01 AM   #1
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Mayonnaise Rolls

My elderly aunt has made these for years for church suppers. Good for brunches and crowds. Don't be thrown off by the mayo.

2 cups self-rising flour, 1 cup milk, 4 tablespoons mayo (not diet not Miracle Whip) 1/4 cup sugar
Blend well. Pour into greased muffin pans. Bake at 400* for 12-15 min.



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Old 02-18-2011, 10:13 AM   #2
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Oh yeah!!! We love Mayonnaise biscuits!!

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Old 02-18-2011, 10:21 AM   #3
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I've had these, but never made them. They are really good. My grandmother used to make a cake she called "Millionaire's Cake", which was a chocolate cake made with mayonnaise and had a really good fudge frosting. It was so good I can almost taste it now.
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Old 02-22-2011, 09:14 AM   #4
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I made these this weekend for the first time. Loved how they came out. Has anyone ever done some with blueberries or other fruits added? I think they'd be good but not sure how the fruit would change the texture, flavor etc. I'm not real good when fiddling with baking recipes.
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Old 02-22-2011, 03:25 PM   #5
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I have never added fruit but I am sure that you could. I have never changed my aunt's recipe. But, I do add fruit to alot of my bread recipes. Especially cranberries and raisins.
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