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Old 02-22-2011, 09:58 AM   #11
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What isa policed pan? Never heard of it.
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Old 02-22-2011, 10:53 AM   #12
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Quote:
Originally Posted by joesfolk View Post
What isa policed pan? Never heard of it.
A "policed" pan is what you get when your iPhone autocorrects your misspelled "popover" pan. Sorry. I need to review before pressing send.

The iPhone's autocorrect feature can be both maddening and funny: Damn You Auto Correct! - Funny iPhone Fails and Autocorrect Horror Stories
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Old 02-22-2011, 04:36 PM   #13
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If they are hollow you can fill them with tasty gobs of butter... popovers are fun to make and easy for a beginning cook to learn.
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Old 02-22-2011, 09:49 PM   #14
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Unfortunately I am nothing like a beginning cook. I just can't figure out what is going wrong. They used to turn out right.
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Old 02-22-2011, 11:46 PM   #15
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I have had a problem with them not popping at all. Good luck with the new recipe - post how it goes and give us all back our faith in good popovers!
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Old 02-23-2011, 04:27 PM   #16
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Joesfolk, I did not mean to imply that you were a novice cook. But, I have always found then to be super easy. I bet you are a mean cooking machine...
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Old 02-23-2011, 09:42 PM   #17
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Doctor put dd on a diet today so it looks like I won't be making popovers for a while unless I make them while she is in school but then I would have to eat them all by myself...what to do... what to do ;)
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