Chausiubao
Senior Cook
Is the difference between a bread fermented with active dry yeast and a bread fermented with a yeast starter really that different?
Are you asking about the difference in a bread made with a sourdough (wild yeast) starter VS one made with commercial yeast?Chausiubao said:Is the difference between a bread fermented with active dry yeast and a bread fermented with a yeast starter really that different?
Chausiubao said:Usually i make bread with an recipe i learned awhile back where I use active dry yeast fermented in warm water and sugar for a few minutes before being added to the dry ingredients.
But recently i've been finding out about the use of yeast starters and that sort of thing so i was wondering what were the major differences between the two.
A nice recipe and explanation for yeast starters r what i'm after =b