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Old 08-21-2012, 09:15 AM   #11
Executive Chef
Join Date: Jan 2012
Location: Both in Italy and Spain
Posts: 3,425

Slice a 1/4 stalk of leek, and a bit of fennel ... very subtle, nice ... experiment, I think you shall enjoy ... Pancetta or bacon or ham adds a tremendous amount of flavor to a Calzone ...

My grandsons like:

Provolone Cheese
eggplant and tomato


Feta, spinach and pancetta or pinenuts


tuna, bell pep, shallot or onion, garlic and spinach beetroot top leaves


salami, provolone or Greek cheese of choice and olives with capers and tomato

Have fun,

It is endless for pizza and calzone, and the figs with goatcheese ! and honey ! Wonderful ...

Best regards, Margi.

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Old 08-25-2012, 11:37 PM   #12
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Join Date: Jun 2012
Location: Australia
Posts: 13,114
Thank you so much Margi

Originally Posted by Margi Cintrano View Post
proscuitto di parma, or other type of Ham variety
cheese of choice
fennel, olives, capers, arugula or Rocket
deli cold cut meats & cheese
feta and spinach
meatballs with tomato sauce
shrimp with creamcheese & Marinara

Enjoy Kylie,


All I really need is love, but a little chocolate now and then doesn't hurt
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