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Old 12-07-2012, 07:02 PM   #21
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Let me add to this. No you don't have to use a cold water bath. If the potato's turn color its not a big deal. Once you ring them out (dry) in a clean dish towel they will turn white again.

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Old 12-09-2012, 04:55 PM   #22
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Everything's chilling, and ready to go. I found out I only had one egg, but I had just made Chef Maloney's salad dressing yesterday, so guess what! I put an egg's worth of CM's salad dressing in the batter. Tastes great so far!

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peppers, potato, salt

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