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Old 06-25-2014, 06:08 PM   #1
Assistant Cook
Join Date: Jun 2014
Location: St.John's
Posts: 7
Vegetarian pancakes

This is the recipe I use for vegetarian pancakes and waffles, I must do it, because I recently found out I am allergic to eggs, however I cannot live without pancakes or waffles, love them way too much!


Flour: 150g
Sugar: 50g (I use brown sugar, as it caramelizes better then white sugar!)
Milk: enough to get the mix gooey
Corn starch: 2 TBS
Raising agent ( Magic powder): 1TB

I mix it all until it is all nice and gooey, then I add butter to my pan and go for it, I always top them up with maple syrup as it is my favorite. Aspiring vegan chef!

deb-scatenahubbard is offline   Reply With Quote

cake, cakes, eggless

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