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#1 | |
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Assistant Cook
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Can I batter and fry pre-boiled shrimp?
See subject line. Thanks.
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#2 | |
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Certified Master Chef
Site Administrator
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Frankly, I don't see why not. The shrimp may turn out a little chewy but it would depend on how big they are to begin with. I'd do it though.
__________________
kitchenelf Administrator "Count yourself...you ain't so many" - quote from Buck's Daddy |
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#3 | |
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Certified Executive Chef
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just make sure your oil is hot (around 350-360 degrees F) so you can flash fry the shrimp rather than cook it. Make sure your shrimp is about room temp. and don't over batter the shrimp
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#4 | |
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Senior Cook
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NO NO NO NO NO! Sorry, but live at the beach...love seafood and HATE to see it overcooked!
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