Two 6oz. pieces of salmon, salt and pepper and coat with plain yogurt,then dip in bead crumbs or panko. I cooked in 400 oven about 10 min per side put the fish on top of my warm salad. Salad was made with 1 sweet onion,cut in wdges,wedged English cucumbers, about 4 roma tomatoes wedged, and then dressed with white balsamic,fresh dill,salt and pepper and just a touch of walnut vinegar.small baby yukons par boiled with just evoo,salt and pepper were a side and warm bread and butter..A touch of vinegar and some parsley might be good on the potatoes next time.
kadesma
kadesma
