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Old 09-25-2008, 03:25 PM   #11
Senior Cook
Join Date: Feb 2007
Posts: 193
Originally Posted by HushBull View Post
Just order out... throw away and hide the take out containers. All in all, it will be easier... and both parties will end up more happy.
LOL, lame.

ChefJune offers very good advice, broiling is probably your best bet.

Lemon, paprika, some pepper, etc. Very simple.

Personally, the only way I eat whiting is deep-fried, preferably in a cornmeal batter laced with something HOT. It's very tasty this way.

BrazenAmateur is offline   Reply With Quote


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