Originally Posted by Margi Cintrano
Which fish or seafood items do you employ in your soup ?
Sounds delicious ...
psarosoupa (psari= fish, soupa= soup)
750 fresh cod fillets
500 gr. Atlantc shrimps
6 potatoes cut on small cubes
1 onion chopped
1 cup =100.ml. fresh milk
1 cup 100 ml. cooking creme
1 tablespoon fresh dill, chopped and more for decoration
slices of lemon
salt and pepper to taste
i put potatoes, carrots and onion in pan together with 400ml water and the fresh milk, bring them to a boiling point, lower the temperature, cover the pan and simmer for 20 minutes.
Then i add the cod and cook it for 3 minutes. Then i add the shrimps, dill, cooking creme, salt and peper.
I wait till the creme is hot but i do not let it boil.
Serve and decorate with dill and lemon slices.
my doughter likes to add several drops of olive oil on the top, i do not like it in this soup to be honest