This is one of my favorite recipes for salmon:
2 tsp paprika
1 tsp chili powder
1 tsp ground ancho chili powder
1/2 tsp ground cumin
1/2 tsp brown sugar
1 tsp sea or kosher salt
4 ( 6-ounce) salmon fillets
1 tsp maple syrup
1. Prepare grill heating to medium.
2. Combine first 5 ingredients. Sprinkle fish with salt, rub with
3. Place fish on grill rack coated with cooking spray, grill
7 minutes. Drizzle fish with syrup, grill 1 minute or until fish
flakes easily when tested with a fork.