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Old 04-12-2013, 11:13 AM   #1
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Garlic Shrimp - In 5 Minutes or Less

Recipe

- 12oz - Shrimp (this was just enough for 2 people)
- 4 TBS - Butter
- 2 TBS - Parsley
- 1 TBS - Olive Oil
- 1 TBS - Fresh Lemon Juice
- 1/2 tsp - Red Pepper Flakes
- 1/2 tsp - salt
- 6 - Garlic Cloves (chopped)


Instructions

- Heat oil in a heavy skillet over high heat
- Add shrimp and leave alone for one minute
- Add salt, garlic, butter, red pepper and saute' for one minute
- Turn the heat off, add parsley and lemon juice
- Serve over rice or pasta
- Enjoy


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Old 04-12-2013, 11:39 AM   #2
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Looks yummy !!
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Old 04-12-2013, 01:17 PM   #3
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Thanks Larry. I love this dish but I always start with uncooked shrimp, as I find precooked shrimp way over cooked by the time the dish is completed. Great pictures! Edit: Looking at the pictures again, maybe you did start with uncooked shrimp?
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Old 04-12-2013, 03:33 PM   #4
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Quote:
Originally Posted by Kayelle View Post
Thanks Larry. I love this dish but I always start with uncooked shrimp, as I find precooked shrimp way over cooked by the time the dish is completed. Great pictures! Edit: Looking at the pictures again, maybe you did start with uncooked shrimp?

Yes, I believe I have the pictures backwards. They were raw, peeled shrimp.

How do I edit the original post? I need to add another picture and rearrange.
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Old 04-12-2013, 10:09 PM   #5
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That looks amazing, quick and easy too
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Old 04-12-2013, 10:14 PM   #6
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I can assist you with the editing, but I need to know when you will be online as the edit window is fairly narrow once I open it. Best way to get our attention to assist with an edit is to report the post and tell us what you need any Moderator who is online at the time can help you with this.
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Old 04-13-2013, 01:59 AM   #7
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Looks good, thank you :)
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Old 04-13-2013, 11:37 AM   #8
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One can never have too much garlic.
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Garlic Shrimp - In 5 Minutes or Less [B]Recipe[/B] - 12oz - Shrimp (this was just enough for 2 people) - 4 TBS - Butter - 2 TBS - Parsley - 1 TBS - Olive Oil - 1 TBS - Fresh Lemon Juice - 1/2 tsp - Red Pepper Flakes - 1/2 tsp - salt - 6 - Garlic Cloves (chopped) [B]Instructions[/B] - Heat oil in a heavy skillet over high heat - Add shrimp and leave alone for one minute - Add salt, garlic, butter, red pepper and saute' for one minute - Turn the heat off, add parsley and lemon juice - Serve over rice or pasta - Enjoy [URL=http://s238.photobucket.com/user/larrywolfe/media/Youtube/Snapshot34-12-20139-09AM.png.html][IMG]http://i238.photobucket.com/albums/ff204/larrywolfe/Youtube/Snapshot34-12-20139-09AM.png[/IMG][/URL] [URL=http://s238.photobucket.com/user/larrywolfe/media/Youtube/Snapshot24-12-20139-08AM.png.html][IMG]http://i238.photobucket.com/albums/ff204/larrywolfe/Youtube/Snapshot24-12-20139-08AM.png[/IMG][/URL] [URL=http://s238.photobucket.com/user/larrywolfe/media/Youtube/Snapshot34-12-20139-09AM.png.html][IMG]http://i238.photobucket.com/albums/ff204/larrywolfe/Youtube/Snapshot34-12-20139-09AM.png[/IMG][/URL] [URL=http://s238.photobucket.com/user/larrywolfe/media/Youtube/Snapshot44-12-20139-09AM.png.html][IMG]http://i238.photobucket.com/albums/ff204/larrywolfe/Youtube/Snapshot44-12-20139-09AM.png[/IMG][/URL] 3 stars 1 reviews
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