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#1 | |
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Cook
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Gorton's Fish Fillets...parts are parts
Gortons fish fillet products you buy (frozen) at the supermarket shows a package with fish that is fluffly looking and tender.
I'm talking Gorton's Beer Battered fish fillets. Or, all their battered fish. The package is really decieving. What they produce is actually a mash of fishes, almost a paste, wrapped in batter. I think it stinks that Gorton's isn't brought to court about false advertising. Showing flaky looking delicious fish on the package, when in fact, it's a mush fish paste product they sell. How are they getting away with this type of false packaging for this many years????? Last edited by Caslon; 04-23-2008 at 06:39 AM.. |
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#2 | |
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Certified Pretend Chef
Site Moderator
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Which is why I never buy frozen fish filets or sticks, etc.
It's not confined to Gorton's. Did you ever see a Big MAc or a Whopper that looked like the ones on TV?
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"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan |
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#3 | |
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Certified Master Chef
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I only buy them to get my kids used to eating fish, so I can make normal fish down the road.
Maybe it wont work, since the fish sticks (fiilets) are nothing like fish!!!
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Not that there's anything wrong with that..... |
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#4 | |
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Sous Chef
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Yeah, they're seafood's version of hotdogs.
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Official member of the clubVegans die from arrogant smugness & sprout rot. - pighood |
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#5 | |
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Certified Master Chef
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If the package say "fillets", it's supposed to be a whole piece of fish, while if it just says, "fish", it can be made of fish pieces.
I wish I could remember the brand, but we buy some in a big package at Sam's that are delicious.
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We get by with a little help from our friends |
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#6 | ||
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Certified Executive Chef
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Quote:
I'm talking about whole fillets here, not fish sticks.
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The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller |
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#7 | |
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Certified Master Chef
Site Administrator
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Surely you are not just figuring this out. This is one of those age-old "issues".
OK, so it's fish parts/pieces, etc. It's inexpensive and there has always been a market - especially for kids. Remember eating fish sticks when you were little? It's a fish "stepping-stone" to the "real stuff" ![]()
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kitchenelf Administrator "Count yourself...you ain't so many" - quote from Buck's Daddy |
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#8 | |
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Certified Master Chef
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I have to admit, I am a sucker for the fish sticks when I make them for the kids.
I loved it when we had a babysitter cuz Mom and Dad would always leave fish sticks.... I think I know whats for lunch today! :)
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Not that there's anything wrong with that..... |
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#9 | |
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DC ADMINISTRATOR
Site Administrator
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We buy fish sticks for my daughter, although she has not had them in a while. I had not eaten them since I was a kid. I ate one of hers when I made them for her and they tasted (gasp) good.
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Want to discuss politics, religion, and other taboo topics? Head on over to The Pit. GB Administrator |
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#10 | |
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Certified Master Chef
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try the lemon herb tartar sauce on them. makes it even worse to love em!!!!!
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Not that there's anything wrong with that..... |
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