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Old 04-18-2008, 10:47 AM   #21
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Or - you could make these crab, artichoke, potato croquettes & surround with artichoke leaves.

Crab, Artichoke and Potato Croquettes

Or - surround your cakes with these see-through herb & Potato crisps:
'See-through' Herb and Potato Crisps
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Old 04-18-2008, 11:13 AM   #22
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Quote:
Originally Posted by Jeekinz View Post
Yeah, I'm not worried about the actual crab cake mixture. Potatoes are cheap, crab is not. I'm looking for some sort of mixture I can use to experiment with the potatoes. Something that resembles and cooks like raw crab cake mixture.

You could use any kind of fish. Imitation crab, salmon, tuna, etc.
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Old 04-18-2008, 11:37 AM   #23
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Or you could make the mixture up, without any crab at all. Just use the veggies (if any), bread crumbs, binding agent, etc. Assemble your creation to test baking times.
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Old 04-18-2008, 11:53 AM   #24
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high temp convection oven followed by the oil baste you mentioned if needed.
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Old 04-20-2008, 02:07 PM   #25
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None of the aforementioned methods worked. lol You need 40 hands to hold them in place.

I should have something to produce in a few.
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