"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Fish & Seafood
Click Here to Login
Thread Tools Display Modes
Old 02-25-2008, 05:33 PM   #1
Senior Cook
Join Date: Feb 2008
Location: Ireland
Posts: 166
ISO prawns and noodles

In need of a tasty recipe for prawns and noodles! Does anyone have a nice sauce or sugguestion for a rub/marinade?


Douzer77 is offline   Reply With Quote
Old 02-25-2008, 06:45 PM   #2
Chef Extraordinaire
babetoo's Avatar
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,341
Originally Posted by Douzer77 View Post
In need of a tasty recipe for prawns and noodles! Does anyone have a nice sauce or sugguestion for a rub/marinade?
i would just cook noodles , egg noodles would be good, butter and garlic in frying pan. stir till noodles are all buttery. add shrimp, they only take a min or two. you can put poppy seeds or sesame seeds in it. maybe a dash of cream with parmesen cheese on top, hot noodles and prawns. hope this make sense.


babetoo is offline   Reply With Quote
Old 02-25-2008, 11:35 PM   #3
Senior Cook
Clienta's Avatar
Join Date: Apr 2007
Location: Isla Mujeres, MX,
Posts: 325
If the noodles are rice noodles, you could make Pad Thai.
Clienta is offline   Reply With Quote
Old 02-26-2008, 12:47 AM   #4
Executive Chef
Join Date: Oct 2007
Location: Perth, Western Australia
Posts: 3,270
Get some green curry paste. Brilliant with prawns. Or make a prawn laksa.

If you mean pasta noodles, then prawn alfredo is lovely. Quick and easy pasta dish: cook your pasta according to directions. Meanwhile pan fry your prawns (shelled and deheaded and deveined, with or without their tails on) by placing them in a frypan (preheated with oil and garlic on lowest setting) in a circle. By the time you have finished laying out the circle, the first prawns should be turning pink. Start turning over in the same circle layout that you first put them in. They should be about ready by the time you have finished the second circle. Turn off the heat. The pasta should be ready by now, so drain pasta, leaving a tiny amount of water behind. Add the prawns, some halved cherry tomatoes and some torn basil, with a splash of cream, and salt and pepper. Serve with your favourite grated cheese. Can add some sliced olives if you wish but omit the salt. Other good additions with the prawns are broccoli, asparagus or snow peas.
Too many restaurants, not enough time...
Bilby is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:13 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.