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Old 01-10-2009, 02:27 PM   #1
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ISO sauce for cold breaded tilapia

Okay, going to have this for dinner, along with a salad, maybe some perogies sauted in carmelized onion....But, DH always likes a sauce for the fish.....anyone have a t&t easy sauce for cold fish?....Thanks in advance all you very nice DC'ers!!!!

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Old 01-10-2009, 03:12 PM   #2
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Dill Sauce:

  • 1 English cucumber, peeled, grated, and drained for 1 hour
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 tablespoon fresh lemon juice
  • 1 small clove garlic, minced
  • 1 teaspoon salt
  • 2/3 cup fresh dill, finely chopped
I used dried dill (much less then what's called for) and a regular cucumber, and it was delicious! Of course if it's just the two of you, then you'll want to cut the recipe in half...
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Old 01-10-2009, 03:39 PM   #3
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Quote:
Originally Posted by ella/TO View Post
Okay, going to have this for dinner, along with a salad, maybe some perogies sauted in carmelized onion....But, DH always likes a sauce for the fish.....anyone have a t&t easy sauce for cold fish?....Thanks in advance all you very nice DC'ers!!!!
I posted a tarragon sauce I serve with salmon: ISO salmon recipes? It's very tasty
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Old 01-10-2009, 05:39 PM   #4
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yum, both sauces sound good.

i was going to suggest a dill cream sauce, but robsan beat me to it. it's a traditional norwegian thing to have dill cream sauce with cold fish.
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Old 01-10-2009, 05:48 PM   #5
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Dill cream sauce was going to be my suggestion too

I do LOVE tarragon! Another great suggestion.
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Old 01-10-2009, 05:56 PM   #6
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sauces

Thanks so much people.....the dill sauce is perfect.....I have some cucumber/dill dressing in my fridge....I'm sure it'll go great on the fish, as it does in salad......once more....many thanks.....you always come thru' for me
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