"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Fish & Seafood
Reply
 
Thread Tools Display Modes
 
Old 02-19-2009, 06:21 PM   #1
Head Chef
 
Saphellae's Avatar
 
Join Date: Mar 2008
Location: Kingston, Ontario
Posts: 1,611
ISO TNT Shrimp Recipes?

I am having a hanker for shrimp tonight. I have a bag of frozen zipperbacks. Baked recipe or sauteed! :) Something garlic would be lovely. Looking for TNT recipes!

__________________

__________________
Saphellae is offline   Reply With Quote
Old 02-19-2009, 07:16 PM   #2
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
BBQed Swimps is what popped into my mind...HERE is a recipe that you can adapt to what ever you have on hand....I would use more butter. more Worcestershire Sauce, Swimp stock, lots of garlic...In the end ya want the Swimps sauteed quickly --- Don't over cook!!!! Then you want plenty of "juice"/Sauce to swirl the Swimps around in before ya pop them in your mouth....Bread for dipping in the Juice/Sauce is a must!!!....As is plenty of Napkins...or a bath towel!!

Enjoy!
__________________

__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 02-19-2009, 07:24 PM   #3
Head Chef
 
Saphellae's Avatar
 
Join Date: Mar 2008
Location: Kingston, Ontario
Posts: 1,611
Hmm.. Whats Seafood Magic seasoning. lol

I just did a simple cayenne pepper, garlic, evoo, paprika, and lemon juice made into a thick sauce and then I sauteed them.

The nastiest part of it all was taking the legs off the poor little shrimps.. YUK! Usually Nick does that for me. I used a paper towel...

WOW these are spicy... wooof................................WOO!
too much cayenne! And this is coming from someone who dips popcorn in franks hot sauce.
__________________
Saphellae is offline   Reply With Quote
Old 02-19-2009, 07:32 PM   #4
Executive Chef
 
Join Date: Oct 2007
Location: Mooresville, NC
Posts: 3,102
Seafood Magic is a spice blend they sell at the grocery store here in the US. It may not be available in Canada. Do they sell "Old Bay" there?
__________________
Callisto in NC is offline   Reply With Quote
Old 02-19-2009, 07:33 PM   #5
Head Chef
 
Saphellae's Avatar
 
Join Date: Mar 2008
Location: Kingston, Ontario
Posts: 1,611
I dont think so!

THis is so spicy that I am dipping the shrimp in sugar. LOL! Its good now .
__________________
Saphellae is offline   Reply With Quote
Old 02-19-2009, 07:36 PM   #6
Executive Chef
 
Join Date: Oct 2007
Location: Mooresville, NC
Posts: 3,102
We have lots of varieties of seafood seasoning. I have a McCormick's that I like better than any other. Old Bay is like a southern standard or something because everyone here recommends it, I can't stand it.

How about some marinara sauce, that might calm the spice down.
__________________
Callisto in NC is offline   Reply With Quote
Old 02-19-2009, 07:38 PM   #7
Head Chef
 
Saphellae's Avatar
 
Join Date: Mar 2008
Location: Kingston, Ontario
Posts: 1,611
I love marinara.. and yep, it did ! Thanks so much! I had some in the fridge.


Woo.. heartburn city! :(
__________________
Saphellae is offline   Reply With Quote
Old 02-19-2009, 07:45 PM   #8
Chef Extraordinaire
 
Uncle Bob's Avatar
 
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,392
Quote:
Originally Posted by Saphellae
Hmm.. Whats Seafood Magic seasoning. lol
No clue...Mostly Salt --- Then black pepper, garlic powder, cayenne, onion powder...Stuff like that, and most of which you already have in house...Especially Cayenne!!!!

Quote:
Originally Posted by Saphellae
I just did a simple cayenne pepper, garlic, evoo, paprika, and lemon juice made into a thick sauce and then I sauteed them.
Bravo!! --- Ya done good!! Some melted butter added would have been excellent!!!

Enjoy!!!
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.

Kool-Aid...Think Before You Drink
Uncle Bob is offline   Reply With Quote
Old 02-19-2009, 07:53 PM   #9
Head Chef
 
Saphellae's Avatar
 
Join Date: Mar 2008
Location: Kingston, Ontario
Posts: 1,611
Mmmmm... that WOULD have been good........

Well it isnt a proper dinner, but its the best one ive made all week! Nick has been gone and I have been painting the kitchen (its been a disaster... even when they recommend pink primer for red paint, go with GREY.............) and havent been able to cook. No veggies though... oh well ! Time to paint the bedroom... last coat, thank GOD
__________________

__________________
Saphellae is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:34 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.