ironchef
Executive Chef
Season fresh salmon filets with salt and pepper and pan sear on two sides until golden brown, and about medium to medium rare doneness. Serve with:
http://www.discusscooking.com/forums/f83/miso-sesame-mushroom-relish-19943.html#post239290
http://www.discusscooking.com/forums/f76/roasted-red-bell-pepper-coulis-19942.html
http://www.discusscooking.com/forums/f83/miso-sesame-mushroom-relish-19943.html#post239290
http://www.discusscooking.com/forums/f76/roasted-red-bell-pepper-coulis-19942.html