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Old 05-14-2006, 09:40 PM   #11
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Use it in an omelette. It's one of the omelette ingredients I use when I do the omelette bar for sunday brunch at work.
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Old 05-15-2006, 10:17 AM   #12
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just mix it in with some condensed cream of celery soup using cream to cut it rather than water...salt/pepper with a little old bay.
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Old 05-15-2006, 10:46 AM   #13
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I use it frequently in two dishes.

One - just tossed with any favorite pasta along with extra-virgin olive oil & crushed red pepper flakes. Sometimes with cooked broccoli florets as well.

It also makes a nice component of "Coral & Jade", an Asian Stirfry composed of the crabmeat & broccoli, if you're interested in stirfries.
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Old 05-15-2006, 12:43 PM   #14
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And, oh, by the way. Don't worry about it spoiling (assuming it is refrigerated). It keeps FORever.
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Old 05-15-2006, 02:07 PM   #15
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Crab salad

1 medium potato boiled with sckin on
1 large carrot boiled
2 large hard boiled eggs
1 medium dill pickle
half of pacage immitation crab
1-2 table spoons mayo
salt, peppr to taste.

Peel potato, chop everything finly, salt & pepper to taste add mayo mix. Exelent salald. (real crab can be used as well)

It's best when served at room temp. But will not keep long if left out. Can seat in refrigerator for 2-3 days.
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Old 05-15-2006, 07:02 PM   #16
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Quote:
Originally Posted by Gretchen
And, oh, by the way. Don't worry about it spoiling (assuming it is refrigerated). It keeps FORever.
Gretchen, that's what my meat man told me. His words were, "That stuff lasts for a long time."

Charlie, your crab salad looks good....I'm going to save and try it!
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Old 05-15-2006, 07:08 PM   #17
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Fried rice and with peas and imitation crab taste pretty good together.
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Old 05-15-2006, 08:04 PM   #18
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Oh by the way... another question. I opened the crab bag and on the bag it says use within 3 days of opening.. so i threw it in the freezer? Will it be okay?
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Old 05-15-2006, 09:00 PM   #19
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If it's imitation crab, don't think another thing about it for months.
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Old 05-16-2006, 08:39 AM   #20
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Quote:
And, oh, by the way. Don't worry about it spoiling (assuming it is refrigerated). It keeps FORever.
yeah...but it starts to smell real bad after about 3-4 days.
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