Salmon A La Ritz - Recipe Idea
The inspiration/idea for the dish, actually came from viewing a co on TV that sells a dish by the same name. Rather than have it delivered, I thought I could make it at home. So I put a few thoughts together, and the 'plan' is still in the making.
Basically, it is salmon with a layer of herbed cream cheese (I would use herb/chive/onion cream cheese), stuffed in a pocket of the salmon, folded in half, (or spread the herbed cream cheese over the salmon), wrap in puff pastry & bake. I have a cucumber dill sauce I may or may not use over the finished dish and serve with asparagus. I'm sure the good cooks out there can improvise and make this easily at home. Here's a pic of the dish to give some ideas as to how you may want to assemble it yourself.