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Old 12-08-2011, 08:07 PM   #1
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Location: Salida, CA
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What you will need:
-1/2 lb shrimp (canned, or frozen, thawed, and deveined)
-1/2 cup sour cream
-1/2 cup cream cheese
-1tsp worshire sauce
-1-2 cups cheese:
*quattro formaggio (trader joes) it's a shredded blend of:
Parmesan/ Asiago/ fontina/ mild provolone
-egg noodles
-celery
-1/2 yellow onion
-parsley
-ruffles potatoe chips (broken up, I like to put in zip lock bag and crush up a little bit)

How to make:
- boil your noodles and drain
-in pan, sauté:
chopped celery
onion
chopped parsley
shrimp
seasoning (salt, pepper, garlic salt, paprika)
- in a large bowl mix:
sour cream
cream cheese
sauteed shrimp, celery, onion mixture
1-2 cups of cheese
worshire sauce
noodles
-pour your mixture into a casserole dish
-on top of your casserole sprinkle remaining cheese and crumble ruffles potatoes chips
-cook 350 about 20minutes until lightly browned on edges

Enjoy :)

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Old 12-08-2011, 08:20 PM   #2
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Sounds really good! Thanks!
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Old 12-08-2011, 10:09 PM   #3
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a very interesting-looking recipe, but i guess i'm wondering about the use of canned (already cooked) shrimp for sauteing in the dish? i have never used canned shrimp for cooking. do you think frozen shrimp would work just as well in this recipe?
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Old 12-08-2011, 10:46 PM   #4
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Frozen shrimp would probably be very good! When I made this recipe canned shrimp was what I had available to me :) you may also enjoy turning this into a tuna casserole and substituting the shrimp for tuna... Very satisfying meal
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Old 12-08-2011, 10:54 PM   #5
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thanks, dcd! yes, i like the idea of tuna, too....:)
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Old 12-09-2011, 02:56 PM   #6
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Quote:
Originally Posted by vitauta View Post
a very interesting-looking recipe, but i guess i'm wondering about the use of canned (already cooked) shrimp for sauteing in the dish? i have never used canned shrimp for cooking. do you think frozen shrimp would work just as well in this recipe?
Same here. Canned shrimp? That is cooking it twice and that makes it tough. And I have never seen a can of shrimp where the shrimp were large enough to appreciate.
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Old 12-09-2011, 10:52 PM   #7
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Sounds good. Sorry some people are not much into canned shrimp , as I am not into them either. Maybe you can edit it to read : shrimp of your choice ,size , amount.
I'm thinking Crawfish myself!!
Joey
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