|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Posts | Mark Forums Read |
![]() |
|||||
![]() |
|
|
Thread Tools | Display Modes |
|
|
#11 | |
|
Certified Master Chef
Site Administrator
|
I'm about ready for some sashimi scallops! Those are beautiful!
__________________
kitchenelf Administrator "Count yourself...you ain't so many" - quote from Buck's Daddy |
|
|
|
|
|
|
#12 | |
|
Certified Executive Chef
|
We get ours dry packed too, but we dry them out overnight in the refer before we use them if they're going to be pan seared. If not, they don't caramelize properly due to the moisture and the natural sugars. It can be done if we don't have any other scallops in house, but they need to be cooked on a pretty low heat or else they'll burn super quick.
__________________
"Boldness has genius, power, and magic in it." Johann Wolfgang Von Goethe |
|
|
|
|
|
|
#13 | |
|
Certified Master Chef
|
I've had sea scallops, and I agree about the flavor. I've just never seen any that large, and wondered if the bigger ones got tougher.
Sure would love to have a plate of that!
__________________
We get by with a little help from our friends |
|
|
|
|
|
|
#14 | |
|
Senior Cook
|
Do you put them on a rack when you dry them out?
|
|
|
|
|
|
|
#15 | ||
|
Certified Executive Chef
|
Quote:
babe ![]()
__________________
life may not be the party we hoped for, but while we're here we should dance |
||
|
|
|
|
|
#16 | ||
|
Certified Master Chef
Site Administrator
|
Quote:
![]() ![]() ![]()
__________________
kitchenelf Administrator "Count yourself...you ain't so many" - quote from Buck's Daddy |
||
|
|
|
|
|
#17 | |
|
Certified Master Chef
|
lol, elfie.
i didn't know that they sell skate filets that large... elfie, wait up... ![]()
__________________
sometimes i feel as though i've been blessed because i'm doin' what i want, so i never rest |
|
|
|
|
|
|
#18 | |
|
Certified Executive Chef
|
Yeah, otherwise the liquid from the scallops and the condensation will accumulate and the scallops will be sitting in a puddle of water.
__________________
"Boldness has genius, power, and magic in it." Johann Wolfgang Von Goethe |
|
|
|
|
|
|
#19 | ||
|
Certified Executive Chef
|
Quote:
![]()
__________________
"Boldness has genius, power, and magic in it." Johann Wolfgang Von Goethe |
||
|
|
|
|
|
#20 | |
|
Certified Master Chef
|
so, you sing "suh suh, suh suh suh scallops"?
__________________
sometimes i feel as though i've been blessed because i'm doin' what i want, so i never rest |
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|