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Old 11-02-2006, 07:23 PM   #11
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Originally Posted by Chaunte
Just as long as the can is not opened.
If it's opened, it can become poisonous.
Thats exactly what I was thinking. Once you open the can, you should place it into a tupperware container and use it up within a day or two.

(refrigerate it of course once it's opened)

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Old 12-09-2011, 01:44 AM   #12
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A+ idea - definitely a yes!!!

definitely a YES!!!

i love my tuna cold & have listened to people say you cant leave tuna cans in the fridge for years & OMG does it annoy me. lol

for the last 10yrs I have kept my tuna in the fridge & nothing bad has ever come from it, i haven't gotten sick or anything.

the only one thing that I MUST SAY would be NOT to leave open tuna cans in the fridge as the aluminum slowly seeps out of the can into the tuna!!!!!!

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Old 12-09-2011, 01:55 AM   #13
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Originally Posted by letscook View Post
Husband like tuna fish COLD and sometimes I forget to make it up to put in the refridge ahead atime to get cold. what is everyone's opinion of storing can tuna in refridge instead of pantry? thanks
Canned Tuna always goes from grocery bag to fridge.
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Old 12-10-2011, 09:18 AM   #14
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It's a good thing I don't eat canned tuna--my fridge is already too full. Another thing I miss...my 2nd fridge...

I've got OCD--Obsessive Chicken Disorder!
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