"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Fish & Seafood
Reply
 
Thread Tools Display Modes
 
Old 11-13-2006, 09:24 AM   #1
Sous Chef
 
Reanie525i's Avatar
 
Join Date: Oct 2006
Location: New Jersey
Posts: 765
Thanksgiving - Rec. needed for Scungelli salad

As an app this year I would like to make some Scungelli salad - I have looked on here for a rec. but can not seem to find one. I use to go to a restaurant that made it with oil and vinegar - tom - onion etc...anyone know of a good rec????

__________________

__________________
"There are many things in life that will catch your eye - but only a few things will catch your heart. Pursue those!"
Reanie525i is offline   Reply With Quote
Old 11-13-2006, 09:33 AM   #2
Chef Extraordinaire
 
kitchenelf's Avatar
 
Join Date: Feb 2002
Location: North Carolina
Posts: 19,725
Send a message via MSN to kitchenelf
Reanie, while I don't have a personal recipe this one looks like what you want:

Ingredients:

6 cups of cleaned scungilli
1 large tomato (use only meaty outer part - remove seeds and insides), cut in cubes (concaisse)
1/2 red onion, sliced thinly
2 stalks celery, sliced thinly on a bias
2 tablespoons chopped parsley
2 teaspoons chopped garlic
Pinch of red pepper flakes
1/2 cup of olive oil
1/4 cup of lemon juice
Salt and pepper

PREPARATION:

Mix in a bowl and marinate for 20 minutes.
__________________

__________________
kitchenelf

"Count yourself...you ain't so many" - quote from Buck's Daddy
kitchenelf is offline   Reply With Quote
Old 11-13-2006, 09:38 AM   #3
Sous Chef
 
Reanie525i's Avatar
 
Join Date: Oct 2006
Location: New Jersey
Posts: 765
Quote:
Originally Posted by kitchenelf
Reanie, while I don't have a personal recipe this one looks like what you want:

Ingredients:

6 cups of cleaned scungilli
1 large tomato (use only meaty outer part - remove seeds and insides), cut in cubes (concaisse)
1/2 red onion, sliced thinly
2 stalks celery, sliced thinly on a bias
2 tablespoons chopped parsley
2 teaspoons chopped garlic
Pinch of red pepper flakes
1/2 cup of olive oil
1/4 cup of lemon juice
Salt and pepper

PREPARATION:

Mix in a bowl and marinate for 20 minutes.
This sounds like a winner - Thank you!!!
__________________
"There are many things in life that will catch your eye - but only a few things will catch your heart. Pursue those!"
Reanie525i is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 10:16 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.