TNT Scalloped Oysters Recipe

[Corinne]

Scalloped Oysters

1 Pint shucked oysters
1/2 Cup bread crumbs
25 Ritz crackers, crumbled
1/2 Cup butter, melted
1/4 Cup oyster liquor
2 Tablespoon milk
salt & pepper to taste

Instructions: Preheat oven to 450º. Butter a shallow baking dish.

Combine bread crumbs & cracker crumbs, stir in melted butter. Place a thin layer of crumb mixture in the bottom of prepared dish.

Layer oysters over crumbs, sprinkle with salt & pepper. Pour 2 TBSP oyster liquor & 1 TBSP milk over the top. Repeat, then cover top layer with remaining crumb mixture.

Bake for 30 minutes.