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Old 02-05-2008, 04:11 PM   #1
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Tuna, Mayo & Cheese Cooked?

Was wondering if its possible to cook tuna/mayo/cheese? I've been eating it cold recently and been getting bored with it, want it warm for a change :D

Any idea if it can or can't?

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Old 02-05-2008, 04:18 PM   #2
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You certainly can! Whether or not it will be good is another question altogether. I imagine it would be fine though.
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Old 02-05-2008, 04:26 PM   #3
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Lol thats a good sign, well I'll give it ago any way, I've got enough tuna to go around.
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Old 02-05-2008, 04:30 PM   #4
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It is like a tuna melt if you put it on bread. Just Google tuna melt for ideas.
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Old 02-05-2008, 04:49 PM   #5
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Im low carb, so thats a no go. I just made it and it tastes really nice. Used 2 types of cheese, might put it on some toast actually.
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Old 02-05-2008, 05:35 PM   #6
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It sure is. I make a spread with tuna, mayo, cheese, chopped hard boiled eggs and sliced olives, put it on hamburger buns or in hollowed out French loaf halves, cover with foil, and bake in a 350 oven until the cheese is melted and bubbly. It's delicious!
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Old 02-05-2008, 05:40 PM   #7
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Lo carb, huh? Try stuffing inside a sweet red pepper or a hollowed out zucchini half instead.

By the way, I just edited the above recipe...I'd left out the hard boiled eggs.
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