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Old 08-04-2007, 02:00 AM   #11
bullseye
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Mango-Curry Chutney. Sweet and spicy, but not overwhelming.
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Old 08-04-2007, 02:24 AM   #12
ChefJune
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Quote:
Originally Posted by Dave Hutchins
Calipso sauce for fish

1 Bottle of Chili Sauce
1 8-ounce can of Tomato sauce
1 green Pepper short julienne
1 small jar-can of red Pimentos
1 Medium Onion short julienne
`1/4 tsp of All Spice {in a pinch use Ground Cloves just a Pinch}
1/4 stick Butter

In a saucepot melt butter and sauté green peppers, onion till tender
Add chili sauce and tomato sauce bring up to a simmer be care full sauce will splatter simmer for 10 minutes add pimentos
make sauce and cover fish in foil paket and bake till done 20 min@350*F
Dave, that sounds really tasty, but I don't think I'd be able to taste the halibut in there. It has such a delicate flavor.
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Old 08-04-2007, 02:39 AM   #13
incredigirl15
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Quote:
Originally Posted by amber
I am in the mood for halibut tonight, and wondered what sauce goes well with it. Any suggestions on your favorite way to cook halibut would be appreciated
hi, halibut will taste lovely with lemon - caper sauce , Garlic Cilantro Sauce , limon banana sauce & sorrel sauce.
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Old 08-04-2007, 10:25 PM   #14
amber
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Thank you all so much for the recipes and suggestions. As it ended up, we had a very severe storm here yesterday, and so I had salad for dinner which was a bummer, good but not what I had my mind set on. Thanks again for all the great ideas!
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Old 08-05-2007, 02:08 AM   #15
auntdot
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Sorry amber it did not work out.

But as for sauce with halibut, I would go with a lightly seasoned buerre blanc.
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Old 03-19-2008, 11:29 PM   #16
tdejarnette
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Cilantro Garlic Yogurt Sauce Recipe at Epicurious.com

cilantro yogurt sauce?
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Old 03-20-2008, 11:52 AM   #17
Jeff G.
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With Halibut, I like a nice dilled butter with lemon, sprinkle with medium course sea salt and fresh black pepper. I like the medium course, and a light sprinkle. You get the that little Zap of salt when you hit one of the crystals..
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Old 03-20-2008, 12:01 PM   #18
buckytom
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a very nice, light, white wine, herb and pureed tomato sauce with roasted garlic is my favourite sauce with halibut.
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Old 03-20-2008, 12:05 PM   #19
GotGarlic
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Originally Posted by buckytom View Post
a very nice, light, white wine, herb and pureed tomato sauce with roasted garlic is my favourite sauce with halibut.
That sounds good. Which herb do you use?
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Old 03-20-2008, 12:26 PM   #20
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i've made it with a combo of thyme and savory, but i'd guess any light herb would do. i'd stay away from overpowering ones like rosemary or oregano.
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