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Old 09-22-2011, 04:19 AM   #1
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Question Home made meat substitute with soy

Hallo,
I'm looking how to prepare meat substitute home made
in a cheap way to have a kind of soy steak.
I can buy this in the organic supermarket and pay a lot just for few soy-steaks, they are very good and I am wondering if it possible to prepare some kind of soy fiber home made.
Usually I do seitan steaks as meat substitute and it is very cheap and easy to do that just with gluten flour, but now
I would like to add another variation and another choose
for the vegetarian,
thank you very much
eiasu

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Old 09-22-2011, 04:25 AM   #2
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Hi eiasu,
I don't know anything about vegetarian food, however I googled this just for you!

Let me know if it works
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Old 09-22-2011, 04:49 AM   #3
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Lazzari anche tu Italiano!!!

Ciao Luca,
I answer in english just for everybody else.....
thank you very much, i was looking this procedure in Italian
but i did not find anything, this looks like what i was looking for;
does somebody know how long it is possible to keep the soy meat in a glass, in fridge for example or if it possible to freeze it?
Thank you very much
eiasu
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Old 09-22-2011, 06:45 AM   #4
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Compare, abbracciamoci!


Me too I'm trying to use English here.
The results are somewhat questionable...
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Old 09-22-2011, 01:17 PM   #5
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Wink so' terrone però !!!

Yes I will tell you the results, as soon as I will try it,
I am a meat eater and when I cook meat I always need to prepare
something good also for the vegetarians and would be nice to
find something else than always seitan seitan seitan ...
Ciao ricambio l'abbraccio!
eiasu
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Old 09-22-2011, 01:29 PM   #6
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Smile Mi sun polentun!

Nobody's perfect!

I'v got a similar problem with a friend of mine, his fiancée is vegetarian, so I'm not inviting them at my home because I'm too lazy to think about something good for everyone...

Any good advice?

Ciao
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Old 09-23-2011, 05:06 AM   #7
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Lightbulb sarà difficile dare Advices ad un master cook come te !!! comunque ci provo

Quote:
Originally Posted by Luca Lazzari View Post

Any good advice?

Ciao
I took care of the cookbook of the commune where i live,
here are few recipes that i posted on this forum some time ago, if you find interesting you may consider the idea to also .... ask for rurther information for this book

filled courgetts

love filled red belly peppers

Punjab Navratan Korma

hope you enjoy !!!

Another suggestion, here the more appreciated Italian vegetarian dish is Parmigiana di melanzane

ciao
eiasu
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Old 09-23-2011, 05:26 AM   #8
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Quote:
Originally Posted by eiasu View Post
I took care of the cookbook of the commune where i live,
Holy Great Pumpkin!

Quote:
Originally Posted by eiasu View Post
here are few recipes that i posted on this forum some time ago, if you find interesting you may consider the idea to also .... ask for rurther information for this book

filled courgetts

love filled red belly peppers

Punjab Navratan Korma

hope you enjoy !!!

Another suggestion, here the more appreciated Italian vegetarian dish is Parmigiana di melanzane

ciao
eiasu
Thanks, grazie di cuore.

Live long and prosper, Luca
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Old 09-23-2011, 05:28 AM   #9
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Now I'm working to post a Lasagna recipe, but following your advice, the next one will be the parmigiana.
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Old 09-23-2011, 05:40 AM   #10
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Here is "our" Parmigiana di melanzane
Attached Files
File Type: pdf Parmigiana di melanzane.pdf (303.5 KB, 154 views)
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