"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Health, Nutrition and Special Diets > Gluten Free
Reply
 
Thread Tools Display Modes
 
Old 09-12-2008, 04:25 PM   #11
Chief Eating Officer
 
GB's Avatar
 
Join Date: Jul 2004
Location: USA,Massachusetts
Posts: 25,509
Quote:
Originally Posted by ChefJune View Post
I think OP's son is a little boy... spicy foods might not be his forte just yet...
Do not dismiss spicy foods just because he is a little boy. While it is true lots of kids do not a lot of kids like spicy (just like adults) there are plenty who do. My daughter eats fresh grated horseradish like it is ice cream.
__________________

__________________
You know you can't resist clicking
this link. Your eyes will thank you. VISUAL BLISS
GB is offline   Reply With Quote
Old 09-12-2008, 05:52 PM   #12
Executive Chef
 
Join Date: Aug 2004
Location: Raton,NM, USA
Posts: 4,573
Can he eat corn? Make beef or chicken gravy thickened with corn starch
__________________

__________________
"It's so beautifully arranged on the plate - you know someone's fingers have been all over it." - Julia Child
jpmcgrew is offline   Reply With Quote
Old 09-12-2008, 08:02 PM   #13
Sous Chef
 
B'sgirl's Avatar
 
Join Date: Mar 2008
Location: Utah
Posts: 863
These ideas are great! He does like spicy food, btw. I craved hot wings while pregnant si he was sure to. :)
__________________
Michelle
http://foodmakeshimsick.blogspot.com/

B'sgirl is offline   Reply With Quote
Old 09-18-2008, 04:12 AM   #14
Master Chef
 
Join Date: Sep 2004
Location: Galena, IL
Posts: 7,973
There isn't anything you can't throw on a noodle. The entire town of Cincinatti is right there with you.
__________________
Claire is offline   Reply With Quote
Old 09-18-2008, 08:42 AM   #15
Executive Chef
 
Join Date: Oct 2006
Location: New Jersey
Posts: 4,630
Almost forgot. How about beef or chicken stew over egg noodles?
__________________
Jeekinz is offline   Reply With Quote
Old 09-18-2008, 10:03 AM   #16
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,936
I posted another idea on your profile with a note, but thought I would add here you can make a "gravy" or sauce out of chicken or beef stock and GF corn starch (not modified) or tapioca starch and any flavourings you want such as mushrooms or vegetables he likes.

A good way to bring flavour into the pasta is to heat the cooked (and well rinsed) pasta in the sauce before serving. My husband prefers it this way because the noodles taste better.
__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 09-18-2008, 10:06 AM   #17
Certified Cake Maniac
 
LPBeier's Avatar
 
Join Date: Feb 2007
Location: The Great "Wet" North, Surrey, BC
Posts: 18,936
Sorry, JP, just realized you suggested the same thing!

Jeekins, egg noodles contain flour. So far I haven't seen a rice noodle version of egg noodles, but who knows......
__________________
Living gluten/dairy/sugar/fat/caffiene-free and loving it!


http://beinglydia.com
LPBeier is offline   Reply With Quote
Old 09-18-2008, 03:21 PM   #18
Master Chef
 
luvs's Avatar
 
Join Date: Aug 2004
Location: da 'burgh
Posts: 9,673
i'm with geebs- oliveoil & garlic. truffleoil is great, too!!!
__________________
i believe that life would not be complete sans comfy 'ol tee-shirts, the Golden Girls, and the color pink
& rock on, PITTSBURGH-
luvs is offline   Reply With Quote
Old 09-25-2008, 10:30 AM   #19
Executive Chef
 
AllenOK's Avatar
 
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
Quote:
Originally Posted by LPBeier View Post
Sorry, JP, just realized you suggested the same thing!

Jeekins, egg noodles contain flour. So far I haven't seen a rice noodle version of egg noodles, but who knows......
That's what I was thinking as well. What kind of noodles are being fed to the boy? If they're "macaroni", those all contain flour. Rice noodles, on the other hand, are ok. How about bean thread noodles may be acceptable, you'd have to check the ingredients on the package.

Both of those are Asian. I would suggest doing a lot of Asian recipes.
__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
AllenOK is offline   Reply With Quote
Old 09-25-2008, 10:33 AM   #20
Master Chef
 
Join Date: Jan 2006
Location: Texas
Posts: 5,296
Hey, I get these when I want to whip up a quick meal. They are really good. You may be able to find them in your area, I have to order mine online as I can't find them here.
__________________

__________________
sattie is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:26 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.